Home > Shop List > Din Tai Fung > Ranking > Low Carb Ranking
The low carb top 39 at Din Tai Fung includes Salad (9) and Gyoza (7). Carbs range 1.0–20 g (average 12 g). #1 is Chicken Marinated in Shaoxing Wine with 2.0 g carbs and 20 g protein (208 kcal).
Items with at most 20g available carbohydrate per serving. Total carbohydrate is used when a reliable available-carbohydrate value is unavailable.
Top 3 Picks
Din Tai Fung
Chicken Marinated in Shaoxing Wine
鶏肉の紹興酒漬け
Only 2.0g carbs with great satisfaction
208kcal
Din Tai Fung
Steamed Chicken with Scallion Sauce
蒸し鶏ねぎソース
4.0g carbs with 21g protein
274kcal
Din Tai Fung
Nichinan Chicken Marinated in Shaoxing Wine
日南どりの紹興酒漬け
5.0g carbs, 8.0g fat – well balanced
221kcalNutrition Distribution
Under 10g carbs with good P & fat balance
Century Egg
ピータン
1.0g carbohydrate | View pairings
Under 20g carbs with solid protein
Low carbs with adequate protein
Radish Cake
大根もち
15g carbohydrate | View pairings
Almond Tofu
杏仁豆腐
15g carbohydrate | View pairings
Moderate carbs, offset by protein content
View scoring method
How Ranking Scores are Calculated
This ranking specializes in carb restriction and blood sugar management.このランキングでは、Low Carb Content(配点:50 pts)、Protein Content(配点:25 pts)、Healthy Fats(配点:15 pts)、Dietary Fiber(配点:10 pts)などを参考に独自のスコアを算出しています。 Find suitable items for low-carb diets and blood sugar management.
* Scores are for reference only and do not guarantee actual nutritional effects.
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Rank Badge
Shows the product's ranking position. Displayed at the top-left of the image.
Score
A score calculated based on our unique evaluation criteria. Higher scores indicate products that better match this ranking's purpose.
Estimation Badge
Indicates that PFC (Protein, Fat, Carbohydrates) values are AI-estimated. When official data is unavailable, values are analyzed from product images by AI. Actual values may differ.
AI Comment
AI-generated advice about the product's features and nutritional aspects. Tap the 💡 icon to expand/collapse.
PFC Values
P (Protein), F (Fat), and C (Carbohydrates) abbreviations. Shows the grams of each macronutrient.
FAQ
What is #1 in the Low Carb ranking for Din Tai Fung?
#1 is Chicken Marinated in Shaoxing Wine: 208 kcal, 20g protein, 12g fat, 2.0g carbs.
What are the top 3 in the Low Carb ranking for Din Tai Fung?
#1 Chicken Marinated in Shaoxing Wine (208 kcal, 20g protein), #2 Steamed Chicken with Scallion Sauce (274 kcal, 21g protein), #3 Nichinan Chicken Marinated in Shaoxing Wine (221 kcal, 25g protein).
How is the Low Carb ranking scored?
This ranking specializes in carb restriction and blood sugar management. Scoring: Low Carb Content (Under 20g per serving ideal) 50 pts, Protein Content (Adequate protein while low carb) 25 pts, Healthy Fats (Good fat content) 15 pts, Dietary Fiber (Blood sugar control support) 10 pts.
