Home > Shop List > Steak no Asakuma > Ranking > Low Carb Ranking
On a low-carb diet but still want to enjoy Steak no Asakuma? kalori ranks items not just by carbs, but also protein, healthy fats, and fiber for truly useful low-carb recommendations.
Top 3 Picks

Steak no Asakuma
Cut Steak, 150g
カットステーキ 150g
Only 0g carbs with great satisfaction
¥2,915
350kcal
Steak no Asakuma
Garlic Shrimp, 4 pcs
ガーリックシュリンプ 4尾
3g carbs with 24g protein
¥913
250kcal
Steak no Asakuma
Chicken Steak with Grated Daikon & Ponzu Sauce, 180g
おろしポン酢チキンステーキ 180g
5g carbs, 20g fat – well balanced
¥1,980
380kcalNutrition Distribution
Under 10g carbs with good P & fat balance
View scoring method
How Ranking Scores are Calculated
This ranking specializes in carb restriction and blood sugar management.このランキングでは、Low Carb Content(配点:50 pts)、Protein Content(配点:25 pts)、Healthy Fats(配点:15 pts)、Dietary Fiber(配点:10 pts)などを参考に独自のスコアを算出しています。 Find suitable items for low-carb diets and blood sugar management.
* Scores are for reference only and do not guarantee actual nutritional effects.
How to Read Cards
Rank Badge
Shows the product's ranking position. Displayed at the top-left of the image.
Score
A score calculated based on our unique evaluation criteria. Higher scores indicate products that better match this ranking's purpose.
Estimation Badge
Indicates that PFC (Protein, Fat, Carbohydrates) values are AI-estimated. When official data is unavailable, values are analyzed from product images by AI. Actual values may differ.
AI Comment
AI-generated advice about the product's features and nutritional aspects. Tap the 💡 icon to expand/collapse.
PFC Values
P (Protein), F (Fat), and C (Carbohydrates) abbreviations. Shows the grams of each macronutrient.
FAQ
What is the best Low Carb Ranking item at Steak no Asakuma?
The #1 item is "Cut Steak, 150g". 350kcal, 30g protein, 20g fat, 0g carbs.
How many products does Steak no Asakuma have?
Steak no Asakuma has 85 products with calorie, protein, fat, and carb nutrition info.














































