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Tokushima Awaodori Chicken Steak with Soy Garlic Sauce (Special Set) Calories & Nutrition

【よるジョナSpecialセット】徳島県産阿波尾鶏のステーキ　醤油ガーリックソース

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¥2,089 incl. tax

Diet Score B 39 Workout Score S 79
Added April 16, 2026
Tokushima Awaodori Chicken Steak with Soy Garlic Sauce (Special Set)
AI

Image: AI-generated (may differ from actual product)

Official site
This Product Chicken Avg
Calories Est. 779 kcal
P Protein Est. 48.0 g
F Fat Est. 49.0 g
C Carbohydrates Est. 37.0 g
Available carbohydrate Est. 32.0g
Fiber Est. 5.0g
Salt Est. 5.8g

For Jonathan's: This item's nutrition includes AI estimates. Replace with official values

About Estimated Values

※ Nutrients marked "Est." are AI-estimated and may differ from actual values. Please check the official website for accurate information.

Confidence: 95% Estimated: 4/16/2026

Log in the app After eating this, how much is left for today? Today 779 / 2,000 kcal Left 1,221 kcal P48/75g F49/56g C37/300g Example: 2,000 kcal target Explore Kalori features

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Update history

Showing the past 6 months.

  1. Data updated (Calories, Sodium)
  2. Price changed
  3. Price changed
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FAQ

How many calories are in Tokushima Awaodori Chicken Steak with Soy Garlic Sauce (Special Set)?

Tokushima Awaodori Chicken Steak with Soy Garlic Sauce (Special Set) from Jonathan's has 779 kcal.

What are the protein, fat and carbs (PFC) in Tokushima Awaodori Chicken Steak with Soy Garlic Sauce (Special Set)?

48.0g protein, 49.0g fat and 37.0g carbs. Salt equivalent is 5.8g.

Are these official nutrition values?

Jonathan's does not publish nutrition data for this item, so these are AI estimates and may differ from the actual values.

Which Jonathan's items have similar nutrition to Tokushima Awaodori Chicken Steak with Soy Garlic Sauce (Special Set)?

For example, Tokushima Awaodori Chicken Steak with Soy Garlic Sauce & Fried Shrimp (894 kcal, 50g protein, 56g fat, 45g carbs).

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  • The information on this site is provided for reference purposes only and does not guarantee the accuracy of nutritional information.

  • If you have food allergies, please check the ingredients on the official website of each store or on product packaging.

  • Nutritional data is based on official store information, but may differ from actual values due to product specification changes.

  • If you have dietary restrictions due to health conditions, please consult with a doctor or registered dietitian.

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  • Some product PFC values are AI-estimated. These may differ from actual values, so please use them as a reference only.